APA Style
Rodriguez-Amaya, Della B.. (2001).
A Guide to carotenoid analysis in food (Cetakan 1).
Washington D.C.:
ILSI Press.
Chicago Style
Rodriguez-Amaya, Della B..
A Guide to carotenoid analysis in food.
Cetakan 1
Washington D.C.:
ILSI Press,
2001.
Buku Text.
MLA Style
Rodriguez-Amaya, Della B..
A Guide to carotenoid analysis in food.
Cetakan 1
Washington D.C.:
ILSI Press,
2001.
Buku Text.
Turabian Style
Rodriguez-Amaya, Della B..
A Guide to carotenoid analysis in food.
Cetakan 1
Washington D.C.:
ILSI Press,
2001.
Buku Text.